Cinco de Mayo Party Guide
It’s Cinco de Mayo, the day when ordinary, everyday Americans celebrate a regional holiday from the Mexican state of Puebla commemorating the defeat of French forces more than 140 years ago (there’s your random bit of history for the day). But chances are that you don’t care about the origins of the holiday. You’re interested in the party tonight.
If you’re headed to a bar, you’re on your own. If you’re hosting or attending a party, please, please, PLEASE don’t show up with another six pack of Corona or a jar of shelf-stable salsa. You have options that will set you apart from the crowd.
Beer
In spite of the fact that every party attendee shows up with six bottles and a lime, Corona is not the only Mexican beer. If you’re looking for something Mexican that doesn’t involve a wedge of lime, consider Negro Modelo, Pacifico or Tecate.
Margaritas
You don’t need margarita mix. All you need is ice, 1.5 ounces of tequila, 1 ounce lime juice and 0.5 ounces Cointreau. Shake and serve.
Munchies
Are you more interested in munchies than drinks? Follow this recipe:
- Can of black beans
- Can of corn
- Can of jalapeno petite-diced tomatoes
- One lemon
- One lime
- Cumin
Open cans, rinse and drain contents. Dump into a bowl. Squeeze juice of lemon and lime over it. Add cumin to taste. Mix. Serve with tortilla chips. Done. Also works as a great topping for burritos, tacos or any other Mexican entree.
Have fun tonight, and tomorrow morning, don’t forget our hangover cures post from St. Patrick’s Day.
